We aren’t exactly sure when the hype for Vietnamese food made its debut here in Malaysia, but whether you pronounce it as “fa” or “fo”, we all love the delicious noodle soup. Pho Vietz blesses us with authentic Vietnamese cuisines, equipped with the restaurant’s open concept for diners to observe the preparation of their food, including Banh Mi (Vietnamese sandwich) and Bun Cha Gio (Vietnamese pork vermicelli).
Pho Vietz restaurants, situated in strategic mall locations, are often crowded during peak hours. Fortunately, we’ve compiled a complete and updated list of their menu so that you can decide what to order even before arriving!
Pho Vietz Complete Menu
|Famous Vietnamese Baguette||RM 14.20|
|Vietz Baguette with Grilled Pork Patties||RM 12.00|
|Baguette with Fish Cake||RM 12.00|
|Veggie Spring Rolls||RM 9.30|
|Veggie Spring Roll Dried Vermicelli||RM 15.10|
|Stir-fried Lemongrass with Soy Chicken Rice Set||RM 17.40|
|Stir-fried Basil with Soy Chicken Rice Set||RM 17.40|
|Veggie Flat Rice Roll||RM 12.90|
|4 Beef Combo Noodle Soup||RM 24.10|
|3 Beef Combo Noodle Soup||RM 23.00|
|2 Beef Combo Noodle Soup||RM 21.90|
|Sliced Beef Noodle Soup||RM 26.30|
|Hue Style Spicy Beef||RM 21.90|
|Vietz Chicken Noodle Soup||RM 23.00|
|Vietz Pork Rib Noodle Soup||RM 23.00|
|Vietz Pork Balls Noodle Soup||RM 21.90|
|Marinated Grill Pork Dried Vermicelli||RM 17.50|
|Lemongrass Chicken Dried Vermicelli||RM 17.50|
|Vietz Spring Roll Dried Vermicelli||RM 17.50|
|Grilled Pork Patties Dried Vermicelli||RM 18.60|
|Stir-fried Beef Vermicelli with Lemongrass||RM 21.90|
|Seafood Fried Hor Fun||RM 26.30|
|Stir-fried Beef Hor Fun||RM 21.90|
|Stir-fried Mixed Vegetable Hor Fun||RM 19.90|
|Braised Pork Belly with Coconut Juice Set||RM 31.80|
|Braised Pork Belly with Coconut Juice||RM 28.50|
|Marinated Grilled Chicken Chop Rice||RM 19.70|
|Marinated Grilled Pork Belly Rice||RM 19.70|
|Sweet Potato Curry Chicken Set||RM 20.80|
|Sweet Potato Curry Chicken||RM 16.40|
|Caramel Sliced Pork Belly Set||RM 21.90|
|Caramel Pork Belly||RM 17.50|
|Caramel Fish Claypot Set||RM 21.90|
|Caramel Fish Claypot||RM 17.50|
|Beef Stew with Rice||RM 21.90|
|Beef Stew||RM 18.60|
|Beef Stew with Baguette||RM 21.90|
|Braised Chicken Whole Leg Rice||RM 20.90|
|Stir-fried Beef Celery Set||RM 21.90|
|Stir-fried Beef Celery||RM 18.60|
|Vietz Spring Roll||RM 10.90|
|Tiger Prawn Roll||RM 12.00|
|Steamed Flat Rice Roll||RM 13.10|
|Fried Fish Cake||RM 10.90|
|Fried Foo Chuk||RM 10.90|
|Vietz Grilled Pork Patties||RM 12.00|
|Grilled Pork Net Beef & Grilled Beef in Lalot Leaf||RM 17.50|
|Vietz Prawn Salad||RM 15.30|
History of Pho Vietz
Pho Vietz’s kitchen is helmed by lead chef Kenny Ton Ngoc Hiep, a true Vietnamese ex-pat with over 20 years of experience in authentic Vietnamese cuisine and international ventures into Asia, Europe and Africa. Along with co-owner Eric, Kenny aims to share the extraordinary flavours of Pho Vietz while staying true to his roots. The restaurant chain has various outlets across the Klang Valley, serving over 50 tantalising choices of appetisers, noodles, rice, street food and desserts. They also sell popular instant noodles imported straight from Vietnam, as well as premium fish sauce, condiments and crackers.
In the heart of the restaurant is a sandwich counter, where the heavenly creations of Banh Mi are made. The Vietnamese sandwich comprises of fresh, healthy ingredients like slices of chicken or pork and a mix of herbs and vegetables between a warm, crunchy baguette. Another speciality is the Vietnamese Beef Noodle Soup, packed with generous portions of pork ribs and beef.
Reach Out to Pho Vietz
Pho Vietz has restaurants in Atria Mall, Empire Subang, 1 Utama, Pavilion, Mid Valley and Starling Mall. They also have an outlet at Queensbay Mall in Penang.
No, they serve pork.
Pho Vietz is on GrabFood and FoodPanda! You can order on the apps and have your food delivered directly to your doorstep.