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Curry Mee Recipe: How to Make Delicious Curry Mee
Out of many noodle dishes, Curry Mee is undoubtedly one of the most famous dishes among the Malaysian Chinese community. It is also called Curry
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An assortment of easy-to-follow recipes on delicious local delights. Make your favourite Malaysian foods and confectionaries in the comforts of your own home.
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Curry Puff Recipe: How to Make Delicious Homemade Curry Puff
Curry puff is one of the desserts in many Southeast Asian countries. Typically, this snack is characterised by a crunchy pastry stuffed with curry potato
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Mee Bandung Muar Recipe: How to Make Mee Bandung Muar
Whether or not you are a fan of noodle dishes; Mee Bandung Muar is no stranger to you. Malaysians love this simple, savoury and sweet
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Nasi Campur Recipe: How to Make Homemade Nasi Campur
Nasi Campur translates to “mixed rice” in Indonesian and Malay. It is a traditional Indonesian dish that consists of a scoop of steamed rice, served
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Asam Laksa Recipe: How to Make Authentic Asam Laksa
With the bear mention of the name Asam Laksa; Malaysians would probably stare dreamily into space recalling the taste of this spicy noodle soup dish.
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Hinava Recipe: How to Make Traditional Hinava at Home
By now, most would know that Sabah is famous for its unique and delicious cuisines. Made from a unique array of ingredients consisting of fresh
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Chicken Rice Recipe: How to Make Authentic Chicken Rice
Chicken rice is one of those wholesome meals that will leave you feeling warm and content. Malaysia has blessed us with many variations of this
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Muruku Recipe: How to Make Authentic Muruku
Murukus make one of the best savoury snacks in Malaysia! Crunchy and packed with a ton of flavours, it’s hard to say no to this
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Bubur Lambuk Recipe: How to Make Bubur Lambuk at Home
During Ramadan in Malaysia, Bubur Lambuk is a must-have during moreh; this dish being a light meal shared by mosque-goers after their nightly prayers. The
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Dodol Recipe: How to Make Authentic Dodol at Home
Dodol is a sweet dish most popular among the Johoreans during Hari Raya. The consistency of this dessert is sticky like toffee, and the best
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Banana Leaf Recipe: How to Make Homemade Banana Leaf Rice
If you’re a Malaysian foodie, you’ve probably had your fill of some of the best banana leaf rice known to man. Eating on a banana
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Pisang Goreng Recipe: How to Make Homemade Pisang Goreng
The only way to make bananas better is by frying them in a crispy batter. Malaysians have been doing this for as long as we
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Maggi Goreng Recipe: How to Make Delicious Maggi Goreng
Malaysia is popular for its extensive food options. We have everything ranging from authentic traditional cuisine to food fusions that will blow your mind away.
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Rendang Recipe: How to Make Authentic Rendang at Home
Hari Raya will not be complete without rendang. This dish is the emblem food of the festive season. It is best paired with fragrant and
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Ikan Bakar Recipe: How to Make Ikan Bakar at Home
Grilled fish, also known as Ikan Bakar in Malaysia, is a staple dish for all seafood lovers. We can’t find a better side dish than
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Mee Rebus Recipe: How to Make Authentic Mee Rebus at Home
Mee Rebus is a noodle-based dish that varies across the states in Malaysia. The broth in this noodle dish is thick and creamy. It is
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Rojak Recipe: How to Make Authentic Rojak at Home
The Rojak is Malaysia’s sweetheart meal. It is also the emblem dish of Penang, often referred to as Pasembur there. Contrary to common misconception, this
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Nasi Dagang Recipe: How to Make Authentic Nasi Dagang at Home
Nasi Daging is a well-known dish on the East coast of Malaysia, often associated with Terengganu and Kelantan. This delectable meal consists of fragrant coconut
